Chuck Roast

The product ranges from 2.75 to 3.5+ lbs.  

The regeneratively raised beef chuck roast is a culinary delight, offering succulent, tender meat packed with flavor. This versatile cut from grass-fed and grass-finished cattle is perfect for slow cooking, braising, or roasting. Whether simmered in a savory stew or oven-roasted to perfection, its rich marbling and robust taste make it a favorite for hearty, comforting meals.  

Experience the superior taste and tenderness of regeneratively raised beef chuck roast, and elevate any meal with its exceptional flavor.