Spare Ribs

Our pasture-raised spare ribs are meaty, flavorful, and perfect for low-and-slow cooking. Raised on open pasture with no antibiotics, added hormones, or confinement, these ribs have rich marbling and deep pork flavor that shines whether you’re smoking, grilling, or braising.

For fall-off-the-bone tenderness and unbeatable taste, these spare ribs are a must-have for any barbecue or home-cooked feast.

👉 Ideal for smoking, roasting, or slow-cooking.